Tater Tot Brunch Waffles

Tater Tot Brunch Waffles

From The Proctor Silex Test Kitchen

Added by Lynne

Ingredients

  • 32 oz bag frozen tater tots, thawed 
  • 2 cups shredded cheese, divided  
  • 16 slices cooked bacon 
  • 8 large fried eggs 
  • 4 tablespoons thinly sliced chives, divided 
  • Coarse ground black pepper, to taste 

Directions

  1. Preheat Petite Waffle Maker. Preheat oven to 200°F. 
  2. Tightly arrange tater tots in a single layer on Petite Waffle Maker.  Close lid and press down lightly to flatten tater tots. Cook for 6 to 8 minutes, or until crispy on both sides. 
  3. Place waffle on a cookie sheet and keep warm in oven. Repeat with remaining tater tots.  
  4. Serve topped with 1/4 cup cheese, two slices bacon, crumbled, a fried egg, 1/2 tablespoon chives, and black pepper.  

Makes: 8 tater tot waffles

Test Kitchen Tips
There are endless possibilities for topping a Tater Tot Waffle: try avocado, peppers, tomatoes, salsa, sour cream, scallions, prosciutto, or onions, just to name a few. Get creative and have fun! 

Discover the value of simplicity

What makes Proctor Silex kitchen appliances simply better? Our high-quality, easy-to-use appliances give you exactly what’s essential, every time. No frills, no fuss, no guesswork, no surprises. Just what you need, when you need it.

STAY CONNECTED

Sign up to receive information on new products and special offers.

Sample Product Label
site menu back to top